Creamy Cinnamon Honey Nut Butter

Name: Creamy Cinnamon Honey Nut Butter
Prep time: 5 min
Total time: 5 min
Yield: 8
Cuisine: American
Ingredients: 1 cup creamy almond butter or peanut butter; 2 tablespoons honey; 1 teaspoon ground cinnamon; 1 pinch of sea salt

A dreamy, sweet spread that tastes just like dessert and goes perfectly on toast or fresh fruit.

By Daily Recipes Book· 🌍 American· July 26, 2026

dailyrecipesbook.com

Prep

5 minutes

Cook

0 minutes

Total

5 minutes

Serves

I have been obsessed with this simple spread all week long. It is incredibly easy to whip up, and it honestly tastes more like a treat than a healthy snack. It is the perfect way to add a little sweetness to your morning routine.

My best tip is to use a high quality honey, as it really makes the flavors pop. If you find your nut butter is too thick, just add a tiny splash of warm water or melted coconut oil to get it perfectly smooth.

Ingredients

1 cup creamy almond butter or peanut butter
2 tablespoons honey
1 teaspoon ground cinnamon
1 pinch of sea salt

Instructions

1
Place your nut butter into a small mixing bowl.
2
Add the honey, cinnamon, and sea salt to the bowl.
3
Use a sturdy spoon or spatula to stir everything together until the mixture is completely smooth and the cinnamon is evenly distributed.
4
Transfer the spread into a small jar for easy storage.
5
Serve immediately on warm toast, oatmeal, or with apple slices.

💡 Tips

Store your spread in a sealed jar at room temperature for up to two weeks. It is lovely drizzled over warm waffles or stirred into a bowl of yogurt for an extra boost of flavor.

#breakfast #vegetarian #gluten free #snack

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