Crispy Hot Honey Chicken Sliders
These sweet and spicy chicken sliders are a crowd favorite that comes together in a snap.
dailyrecipesbook.comThere is something special about the combination of crispy fried chicken and a sticky, spicy honey glaze. These sliders are perfect for game day or a fun weekend dinner when you want something satisfying without spending hours in the kitchen.
My secret for keeping these easy is using store bought chicken tenders. If you are in a rush, just pop them in the air fryer or oven until they are golden and crispy while you whip up the sauce.
Ingredients
- 12 frozen crispy chicken tenders
- 12 slider buns
- 1/3 cup honey
- 1 tablespoon hot sauce
- 1/2 teaspoon apple cider vinegar
- 1 cup shredded coleslaw mix
- 2 tablespoons mayonnaise
- 4 slices of pickles
Instructions
- 1
Cook the chicken tenders according to the package instructions until they are hot and crispy.
- 2
While the chicken cooks, whisk the honey, hot sauce, and apple cider vinegar together in a small bowl until smooth.
- 3
In a separate small bowl, toss the shredded coleslaw mix with the mayonnaise.
- 4
Brush the cooked chicken tenders generously with the prepared hot honey sauce.
- 5
Slice the slider buns in half and lightly toast them if you like.
- 6
Assemble the sliders by placing a chicken tender on each bun, adding a spoonful of slaw, and topping with a pickle slice before closing the bun.
๐ก Tips
You can store leftover sauce in an airtight container for up to a week. If you have leftover sliders, remove the slaw before reheating the chicken so the buns do not get soggy.
Made this recipe? Let us know how it went.
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