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Dinner

Easy Tomato Basil Chicken

This simple chicken dish is a favorite for busy nights when you want something fresh and delicious.

By Daily Recipes Book· 🌍 Italian· July 20, 2026
Easy Tomato Basil Chicken
dailyrecipesbook.com
Prep
10 minutes
Cook
20 minutes
Total
30 minutes
Serves
4

Tomato Basil Chicken is the kind of meal that feels fancy without the fuss. Tender chicken pieces are simmered in a bright, savory sauce that brings out the best of Italian flavors, making it a reliable go to for family dinners.

My biggest tip is to use fresh basil right at the end of the cooking process. Adding it last keeps the leaves bright and flavorful rather than wilting them down into the sauce too early.

Ingredients

  • 2 large boneless skinless chicken breasts, cut into bite sized pieces
  • 2 tablespoons olive oil
  • 3 cloves garlic, minced
  • 1 can diced tomatoes, 14.5 ounces
  • 1/2 cup chicken broth
  • 1 teaspoon dried oregano
  • 1/2 cup fresh basil leaves, torn
  • Salt and black pepper to taste
  • 1/4 cup grated parmesan cheese

Instructions

  1. 1

    Heat the olive oil in a large skillet over medium heat.

  2. 2

    Add the chicken pieces to the pan and cook until they are browned on all sides and cooked through.

  3. 3

    Stir in the minced garlic and cook for about one minute until it smells fragrant.

  4. 4

    Pour in the diced tomatoes and chicken broth, then sprinkle with the dried oregano, salt, and pepper.

  5. 5

    Bring the mixture to a gentle simmer and let it cook for about 8 minutes so the sauce thickens slightly.

  6. 6

    Remove the pan from the heat and stir in the fresh basil and parmesan cheese before serving.

💡 Tips

Serve this over your favorite pasta or with a side of crusty bread to soak up the sauce. If you have leftovers, keep them in an airtight container in the fridge for up to three days.

#chicken#dinner#italian#easy#gluten free

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