Homemade BBQ Chicken and Pineapple Pizza
A fun and flavorful pizza that hits the perfect balance of sweet and savory with every single bite.
dailyrecipesbook.comThere is something special about making pizza night at home. This BBQ chicken version is always a hit in my house because it tastes just like the pizzas from our favorite local shop but comes together so easily in my own kitchen.
My secret for the best results is to use a high quality BBQ sauce that you already love. If you want a little extra zing, sprinkle some thinly sliced red onions on top before popping the pizza in the oven.
Ingredients
- 1 pound pizza dough
- 1/2 cup BBQ sauce
- 1 cup shredded cooked chicken
- 1/2 cup chopped pineapple chunks
- 4 slices cooked bacon, crumbled
- 2 cups shredded mozzarella cheese
- 1 tablespoon fresh cilantro, chopped
Instructions
- 1
Preheat your oven to 450 degrees Fahrenheit.
- 2
Roll out the pizza dough on a floured surface until it is your desired thickness.
- 3
Place the dough on a baking sheet or a pizza stone.
- 4
Spread the BBQ sauce evenly over the dough, leaving a little room at the edges for the crust.
- 5
Sprinkle the shredded chicken, pineapple chunks, and crumbled bacon over the sauce.
- 6
Top everything with the shredded mozzarella cheese.
- 7
Bake for 12 to 15 minutes or until the crust is golden brown and the cheese is bubbly.
- 8
Remove from the oven, garnish with fresh cilantro, and let it sit for a few minutes before slicing.
๐ก Tips
Store any leftovers in an airtight container in the fridge for up to three days. You can reheat individual slices in a toaster oven to keep the crust nice and crispy. If you enjoy spice, add a few red pepper flakes on top before serving.
Made this recipe? Let us know how it went.
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