Simple Keto No Bake Sugar Cookie Bark
A quick and easy treat that tastes just like a sugar cookie without any baking required.
dailyrecipesbook.comWhen those sweet cravings hit, this no bake bark is my go to solution. It uses just four simple ingredients to create a satisfying treat that fits perfectly into a low carb lifestyle.
You will love how fast this comes together in your kitchen. My top tip is to use high quality white chocolate chips to ensure the flavor stays rich and delicious while keeping the sugar content low.
Ingredients
- 1 cup sugar free white chocolate chips
- 2 tablespoons almond flour
- 1/2 teaspoon vanilla extract
- 1 tablespoon sugar free sprinkles
Instructions
- 1
Line a small baking sheet or plate with parchment paper so the bark does not stick.
- 2
Melt the sugar free white chocolate chips in the microwave in thirty second intervals, stirring well until completely smooth.
- 3
Stir the almond flour and vanilla extract into the melted chocolate until well combined.
- 4
Spread the mixture onto your prepared parchment paper into a thin, even layer.
- 5
Top with the sugar free sprinkles while the chocolate is still wet.
- 6
Place the tray in the freezer for about ten minutes or until the bark is firm.
- 7
Break the bark into smaller pieces with your hands and enjoy.
๐ก Tips
Store any leftovers in an airtight container in the freezer or refrigerator to keep the bark snappy. If you want more crunch, feel free to add a tablespoon of chopped pecans or walnuts to the mix before freezing.
Made this recipe? Let us know how it went.
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