🍳DailyRecipes
Appetizer

Crispy Oven Baked Hot Wings

These crispy wings are tossed in a smoky, spicy sauce and finished under the broiler for that perfect crunch.

By Daily Recipes Book· 🌍 American· July 14, 2026
Crispy Oven Baked Hot Wings
dailyrecipesbook.com
Prep
10 minutes
Cook
50 minutes
Total
1 hour
Serves
4

There is something special about biting into a wing that is perfectly crispy on the outside and tender on the inside. These hot wings are a constant favorite at my house because they bring just the right amount of heat to the table without needing a deep fryer.

Since these are baked in the oven, you can skip the mess of hot oil while still getting a wonderful texture. If you find the sauce a little too spicy, you can always stir in a tablespoon of melted butter to mellow things out before tossing the wings.

Ingredients

  • 2 pounds chicken wings
  • 1 tablespoon baking powder
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/2 cup hot sauce
  • 2 tablespoons melted butter
  • 1 teaspoon smoked paprika

Instructions

  1. 1

    Preheat your oven to 400 degrees Fahrenheit and line a baking sheet with parchment paper or foil for easy cleanup.

  2. 2

    Pat the chicken wings dry with paper towels to ensure they get crispy.

  3. 3

    In a large bowl, toss the wings with the baking powder, salt, and pepper until they are evenly coated.

  4. 4

    Arrange the wings in a single layer on the prepared baking sheet.

  5. 5

    Bake for 45 minutes, turning them halfway through, until the skin is golden and crisp.

  6. 6

    While the wings bake, whisk together the hot sauce, melted butter, and smoked paprika in a large bowl.

  7. 7

    Remove the wings from the oven and turn the broiler on high.

  8. 8

    Toss the wings in the sauce, place them back on the pan, and broil for 2 to 3 minutes until bubbly and charred in spots.

  9. 9

    Serve immediately while hot.

💡 Tips

Serve these with cool ranch or blue cheese dressing and celery sticks to balance the heat. If you have leftovers, store them in an airtight container in the fridge and reheat them in the oven to keep the skin from getting soggy.

#wings#spicy#appetizer#chicken#oven baked

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