High Protein Peach Crisp Yogurt Bowl
A creamy and satisfying breakfast that tastes just like a warm peach crisp.
dailyrecipesbook.comThis yogurt bowl is one of my favorite ways to start the day. It combines the sweet comfort of warm peaches with the cool creaminess of yogurt, giving you a wonderful mix of textures in every single bite.
Since it packs in over 35 grams of protein, it keeps me full all morning long. My best tip is to use a high quality Greek yogurt to make sure the base is extra thick and satisfying.
Ingredients
- 1 cup plain Greek yogurt
- 1 medium peach, sliced
- 1 teaspoon coconut oil
- 1/2 teaspoon cinnamon
- 1 tablespoon maple syrup
- 1/4 cup granola
- 1 scoop vanilla protein powder (optional)
Instructions
- 1
Heat the coconut oil in a small pan over medium heat.
- 2
Add the sliced peaches and cinnamon to the pan, cooking them for about 3 to 5 minutes until they are soft and slightly caramelized.
- 3
In a small bowl, whisk the protein powder into the Greek yogurt until it is smooth.
- 4
Pour the warm peach mixture over the yogurt.
- 5
Top everything with the maple syrup and a handful of crunchy granola before serving.
๐ก Tips
If you want to prepare this in advance, keep the cooked peaches in the fridge and warm them up for a few seconds before adding them to your yogurt. You can also swap the granola for toasted pecans or walnuts for an extra crunch.
Made this recipe? Let us know how it went.
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