Homemade Cajun Spice Blend
A punchy, smoky homemade seasoning that brings bold flavor to any meal in just a few minutes.
dailyrecipesbook.comThere is something so satisfying about making your own spice blends at home. This Cajun seasoning uses simple ingredients you likely already have in your pantry, and it tastes much fresher than the store bought jars sitting on the shelf.
You can easily tweak the amount of cayenne pepper if you prefer your food a little milder or extra spicy. It is the perfect way to add some excitement to your cooking without needing a long list of fancy ingredients.
Ingredients
- 2 tablespoons paprika
- 1 tablespoon salt
- 1 tablespoon garlic powder
- 1 tablespoon black pepper
- 1 tablespoon onion powder
- 1 tablespoon dried oregano
- 1 teaspoon cayenne pepper
- 1 teaspoon dried thyme
Instructions
- 1
Measure all of the spices into a small bowl.
- 2
Use a spoon to mix everything together until the color is consistent.
- 3
Transfer the blend into a small glass jar or an airtight container.
- 4
Shake or stir well before each use to ensure the spices are evenly distributed.
💡 Tips
Store your spice blend in a cool, dark place like a kitchen cupboard to keep it fresh for up to six months. Try sprinkling this over roasted potatoes, grilled shrimp, or even stirred into a bit of sour cream for a quick dip.
Made this recipe? Let us know how it went.
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