🍳DailyRecipes
Dinner

Simple Air Fryer Garlic Herb Chicken and Veggies

A fuss free meal that brings juicy chicken and tender roasted vegetables to your table in record time.

By Daily Recipes Book· 🌍 American· August 27, 2026
Simple Air Fryer Garlic Herb Chicken and Veggies
dailyrecipesbook.com
Prep
10 minutes
Cook
15 minutes
Total
25 minutes
Serves
2

This meal is a life saver on those hectic evenings when you need dinner on the table without any stress. The air fryer cooks everything perfectly, giving the chicken a lovely golden finish while keeping it tender on the inside.

My favorite trick for this recipe is to chop your vegetables into uniform pieces. This makes sure everything finishes cooking at the same time so you never end up with burnt bits or raw centers.

Ingredients

  • 2 chicken breasts, cut into bite sized pieces
  • 1 head of broccoli, cut into florets
  • 1 bell pepper, chopped
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon dried oregano
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper

Instructions

  1. 1

    In a large bowl, toss the chicken pieces and chopped vegetables with the olive oil, garlic powder, oregano, salt, and pepper until everything is well coated.

  2. 2

    Preheat your air fryer to 375 degrees Fahrenheit.

  3. 3

    Spread the chicken and vegetable mixture in a single layer in the air fryer basket.

  4. 4

    Cook for 12 to 15 minutes, shaking the basket halfway through, until the chicken is cooked through and the vegetables are tender.

  5. 5

    Serve warm and enjoy your quick homemade dinner.

💡 Tips

You can serve this dish over a scoop of fluffy rice or quinoa for a heartier meal. Store any leftovers in an airtight container in the fridge for up to three days. Just reheat them in the air fryer for a few minutes to keep the veggies crisp.

#dinner#chicken#air fryer#easy recipe#healthy#gluten free

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