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Dessert

Creamy 3 Ingredient Chocolate Cottage Cheese Ice Cream

A rich and dreamy chocolate treat made with just three simple ingredients and no refined sugar.

By Daily Recipes Book· 🌍 American· August 24, 2026
Creamy 3 Ingredient Chocolate Cottage Cheese Ice Cream
dailyrecipesbook.com
Prep
5 minutes
Cook
4 hours
Total
4 hours 5 minutes
Serves
4

If you are looking for a healthier way to satisfy your chocolate cravings, this ice cream is a real winner. Using cottage cheese as a base creates a surprisingly smooth and creamy texture without needing any heavy cream or eggs.

It is incredibly easy to whip up whenever you need a sweet fix. My best tip is to make sure you blend the mixture until it is perfectly smooth so you do not have any little cottage cheese lumps in your final dessert.

Ingredients

  • 2 cups cottage cheese
  • 1/2 cup cocoa powder
  • 1/3 cup maple syrup or honey

Instructions

  1. 1

    Place the cottage cheese, cocoa powder, and maple syrup into a high speed blender or food processor.

  2. 2

    Blend the mixture on high for about one to two minutes until it is completely smooth and creamy.

  3. 3

    Pour the chocolate mixture into a freezer safe container.

  4. 4

    Freeze the mixture for about four hours or until it reaches your desired ice cream consistency.

  5. 5

    Let it sit on the counter for five minutes to soften slightly before scooping and serving.

💡 Tips

Store your leftovers in an airtight container in the freezer for up to a week. If it gets too hard, just let it sit at room temperature for ten minutes before scooping. You can also sprinkle some fresh berries or chopped nuts on top for extra texture.

#dessert#healthy#vegetarian#gluten free#easy recipe

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