🍳DailyRecipes
Salad

Fresh Peach and Feta Salad

A bright and refreshing summer salad that pairs juicy peaches with creamy feta and a zesty citrus dressing.

By Daily Recipes Book· 🌍 American· July 17, 2026
Fresh Peach and Feta Salad
dailyrecipesbook.com
Prep
15 minutes
Cook
0 minutes
Total
15 minutes
Serves
4

This salad is my favorite way to celebrate peach season. It brings together sweet fruit, salty cheese, and fresh vegetables in a way that feels fancy but takes almost no time to put together.

It is perfect for a quick lunch or a side dish at your next backyard barbecue. If you want a little extra crunch, try adding a handful of toasted pecans or walnuts right before you serve it.

Ingredients

  • 2 large ripe peaches, sliced
  • 1 cup fresh or canned corn kernels
  • 1 ripe avocado, diced
  • 1/2 cup crumbled feta cheese
  • 1/4 cup extra virgin olive oil
  • 2 tablespoons fresh lemon juice
  • 1 tablespoon honey
  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper
  • 2 cups mixed salad greens

Instructions

  1. 1

    Whisk the olive oil, lemon juice, honey, salt, and pepper in a small bowl to make the dressing.

  2. 2

    Place the mixed greens in a large serving bowl.

  3. 3

    Arrange the sliced peaches, corn, and diced avocado on top of the greens.

  4. 4

    Sprinkle the crumbled feta cheese over the top of the salad.

  5. 5

    Drizzle the dressing over the ingredients just before you are ready to eat and toss gently to coat.

💡 Tips

Store any leftover dressing in a separate jar in the fridge for up to one week. If you need to make this ahead of time, keep the avocado out until the last second to prevent browning. This salad pairs beautifully with grilled chicken or fish.

#vegetarian#healthy#summer salad#fresh

Made this recipe? Let us know how it went.

You might also like