🍳DailyRecipes
Drinks

Salted Maple Iced Latte

A creamy and perfectly balanced iced latte with a hint of maple and a savory salt finish.

By Daily Recipes Book· 🌍 Canadian· August 14, 2026
Salted Maple Iced Latte
dailyrecipesbook.com
Prep
5 minutes
Cook
0 minutes
Total
5 minutes
Serves
1

This coffee drink has been making waves online, and once you try it, you will see why it is so popular. It combines the deep sweetness of real maple syrup with just enough salt to make the flavors pop, creating a café quality experience right in your own kitchen.

I love how the butter adds a lovely velvety texture to the espresso. It turns a standard morning cup into a treat that feels truly special. Just make sure to use high quality maple syrup for the best results.

Ingredients

  • 1 shot of hot espresso
  • 1 tablespoon pure maple syrup
  • 1/2 teaspoon unsalted butter
  • 1 pinch sea salt
  • 1 cup cold milk of your choice
  • 1 cup ice cubes

Instructions

  1. 1

    Pour the hot espresso into a small blender cup.

  2. 2

    Add the maple syrup, butter, and a pinch of salt to the hot espresso.

  3. 3

    Blend the mixture for about 20 seconds until it looks thick, frothy, and fully combined.

  4. 4

    Fill a tall glass with ice cubes.

  5. 5

    Pour the cold milk over the ice.

  6. 6

    Slowly pour the frothed espresso mixture over the milk and stir gently before enjoying.

💡 Tips

Use a milk frother or a small whisk if you do not have a blender handy. This drink is best served immediately so the ice does not melt and water down the coffee. You can store leftover maple syrup in the fridge for your next morning brew.

#coffee#drinks#vegetarian#quick#latte

Made this recipe? Let us know how it went.

You might also like